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This intimate eatery specializing in tapas, craft beer and good wine is located in the middle of the pedestrian street in Horsens. Come and enjoy some snacks or cold refreshments outside on Søndergade, in the bar or to-go.

The best tapas in town

Visit this modern restaurant in the lively shopping centre of Horsens offering delicious tapas and exciting craft beer. In the intimate restaurant, the guests are seated at the bar where they can follow the process of cooking first-hand. Owner Claus Hald is there to make sure guests have a good time and will gladly have a chat with you and introduce the food being served. Claus is a cicerone and has a passion for finding the perfect beer for each dish.

The inviting menu primarily consists of a good and varied selection of tapas, but also tempting dishes such as burrata, snacks and sandwiches.


The large patio

Do you need a break from shopping? Or the perfect place to enjoy a couple of cold beers in the sun? GranBar’s cosy patio on the Denmark’s widest pedestrian street has room for 70 guests. Here, you can enjoy a specialty beer or a good glass of wine with some snacks. And how about some truffle fries with aioli or a serrano snack? The patio with outdoor service is also the perfect setting for your lunch. Try the popular tapas tour with seven different types of tapas, perfectly combined for a great taste experience.


Also, as takeaway

It is possible to order takeaway if you want to enjoy the GranBar experience in your own home or hotel room. All tapas, whether you like briefly seared tuna, chili sausage or truffle ham, can be ordered to-go.

You can also order dinner at GranBar. Every week, the chef creates a new exciting three-course takeaway menu so you can try something new every time.

Please be aware that the kitchen closes at 5 p.m. but takeaway can be picked up until 7 p.m.

So, as a rule, the restaurant is not open for service at night but…


GranBar after dark

If you are between four and ten people, you can book the restaurant for an all night experience where you have the restaurant to yourself. Claus Hald is ready to serve 10 delicious tapas dishes with 10 carefully selected craft beers. Over the course of four hours, you will be fed with stories from tonight’s host and memorable taste experiences.